3rd annual wild game feed

Last month we put on our 3rd annual wild game feed in Duluth. This would not have been possible without our fantastic friends Leah and Jere who did at least 50% of the cooking AND hosted it at their home. The menu this year was the best so far:
BBQ Pheasant and gouda pizza
Venison Stew
Marinated duck breasts wrapped in bacon
Pheasants in a mushroom cream sauce
Grouse and woodcock
French wild turkey salad
Hopefully Jon will continue to have successful hunting seasons so we can do this in the future!


The Spread


Marinated duck breasts wrapped in bacon with a rhubard dipping sauce


BBQ pheasant and gouda pizza


Wild turkey salad