
So far this experience has taught me this: for someone with a major in Forestry, my "planting" skill are rather pathetic. Nonetheless, having passed Gardening 101, I have moved on to Gardening 201. The prerequistes for this class are as follows:
- garden must be tilled and prepared for planting
- plants and seeds must be in the ground - strawberries, raspberries, lettuce, spinach, potatoes, zucchini, onion, green beans, brussel sprouts, and broccoli - whew!
- gardener must have a set of tools sufficient to keep weed growth under control. This includes but is not limited to - gardening gloves, 1 hoe, 1 rake, 1 beer, and some occassional swear words (how did they get that big in 2 days!)
The course outline for Gardening 201 is as follows:
- provide adequate water and nutrients to plants (finally I can use the compost!)
- learn how to "thin" plants
- find ways to keep squirrels from eating the strawberries
- be able to identify a "plant" from a weed (still working on this)
- learn proper time to harvest (help!!)
- find ways to keep Aspen from digging in the garden
- have patience (definitely the hardest)
Any tips from you masters out there would be greatly appreciated. Stay tuned for my advancement to the next course!